20 Second Chocolate Protein Fibre Brownie

20 sec brownie

Probably the easiest way to hit your fibre and protein macros for the day, not to mention the tastiest! Chewy, Chocolatey and delicious is how I would describe it.

At only 1.5F/10C/13.5P & 10g fibre per serving, this little treat is 99.9% guilt-free.

It takes just seconds to prepare…and devour.

Made with my new favourite ingredient Vitafiber, a high fibre, calorie syrup substitute for sugar. You can also purchase the powdered form of Vitafiber, which is amazing for use as a flour or sugar substitute in baking specifically.

I’ll link to where you can purchase it if you are interested! 🙂

http://www.amazon.com/Vitafiber-Basic-Syrup-1-2-kg/dp/B00TIX50OQ/ref=sr_1_1?ie=UTF8&qid=1430239060&sr=8-1&keywords=vitafiber

So without further ado, here is the recipe:

20 sec brownie recipe

Molten Chocolate Peanut Butter POV Cake

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This was inspired by Eric Johnson’s original POV cake that I saw on youtube..since I am on extreme poverty macros at the moment I figured it was only fitting to make this for breakfast this morning instead of my usual shake. I gotta say, I think I’m in love…going to be making this everyday with a ton of variations. Once my macros are better these things are going to be even more amazing! For now here’s my simple version of the POV cake. Hope you like it as much as I did!

 

Serves 1

 

Ingredients

-27g (3/4) scoop Molten Chocolate Cellucor (yes you could use a whole scoop, this just fits my macros!)

-1 tbsp(5g) unsweetened cocoa powder

-dash salt

-1/8 tsp baking powder

-2oz unsweetened apple sauce

-2 tbsp chocolate or vanilla unsweetened almond milk

-1/8 tsp vanilla extract

-3 tbsp liquid egg whites (or 1 large egg white)

-1-2 tsp truvia sweetener to taste

-Pam

 

Topping:

Stir together…

-2 tbsp plain 0% greek yogurt

-1.5(12g) PB2 or powdered peanut butter (mix with water before hand until it’s thinned out a little, don’t add too much!)

-1/8 tsp vanilla extract

-1/2 tsp or more of truvia sweetener to taste

Directions:

Spray a shallow ramekin with pam, combine your dry ingredients with a fork until no clumps are left. Stir in the wet ingredients until a smooth batter is formed (makes sure to get all the dry powder off the sides). Place in the microwave for 1:30-2:30min depending on your microwave. Stop and check the cake while cooking. You want the outside to be cooked and the inside still goey. Once it looks down, take it out and top with your peanut butter yogurt sauce and optional walden farms chocolate syrup. Enjoy!

Macros including topping: 4F/14C/32P

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*White Chocolate Peanut Butter Amazingness*

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Alrightyyyy soo, just wanted to share a dessert that is something you can make when you really want to indulge but still feel good about it…I’m not going to lie and say it’s low calorie but I can tell you one thing..IT’S WORTH IT. So save some room in your macros or just throw your macros out the window all together for one night just to enjoy this warm chocolatey, rich, peanutbuttery  little bowl of amazingness….

P.S Did I mention this is almost 100% paleo?

Serves 1 (or 2 if you can resist eating the entire thing)

Ingredients:

  • 1/4 cup almond flour
  • 1 tbsp cocoa powder
  • 1 tbsp PB2
  • 1/4 tsp baking powder
  • dash of salt
  • 1/2 tbsp Truvia sweetener plus more to taste (could sub another granulated sweetener)
  • 1 tbsp coconut oil
  • 1/2 ripe mashed banana
  • 2 tbsp egg whites
  • 1 tbsp unsweetened vanilla almond milk
  • 1 tbsp white chocolate PB & Co peanut butter (or just regular peanut butter)(this is optional but highly recommended!!)
  • 0.25 ounce almonds (about 5 almonds chopped)

Topping:

1 tbsp PB2 mixed w/ 2 drops vanilla extract, dash of sweetener & enough water to become “pourable”

Directions: Spray a medium microwavable bowl/ramekin with pam or olive oil spray and combine all dry ingredients then add in wet ingredients and stir until batter is smooth(add your sweetener last so you can see how much is necessary!). Heat your White chocolate or regular peanut butter in the microwave for a few seconds then swirl it into your batter.  Place in the microwave for about 1min and 30 sec. or longer if needed (although you don’t want to overbake this! You actually just want the top cooked but the bottom a little undercooked so it’s extra goey and delicious!). Once finished, top with your PB2,  dig in and devour! Enjoy!!

Nutrition Facts: LIMITLESS.

Okay..okay..just kidding,  for those who just haveee to know..

Nutrition Facts for entire recipe w/ peanut butter: 533 calories, 38g fat, 34g carbs, 18g protein, 9g fibre

Nutrition Facts for entire recipe w/o peanut butter: 443 calories, 31g fat, 28g carbs, 15g protein, 8.5g fibre

Paleo 1 Minute Pumpkin Cake

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Pumpkin, pumpkin, pumpkin! Yes that’s all you are hearing from me and you better not get tired of it because I’ve got another recipe on the way! But seriously guys, this little cake was such a tasty treat after my workout. 100% guilt-free and 100% satisfaction guaranteed! (Unless your not a pumpkin lover…in which case, why are you here?) Haha, I’m just kidding, possibly..This dessert is so cute and simple to make! It’s a great healthy halloween treat you can even put together with your kids. It also has a good dose of vitamin A thanks to the awesome pumpkin! Try it and let me know what you think! If you have instagram, post a picture and tag me in it! 🙂 (sammysamgirl)

1 Minute Pumpkin Cake

Serves 1 

Ingredients:

1/3 cup pureed,canned or fresh & drained  pumpkin(not pumpkin pie filling!)

2 tbsp almond flour

1/2 tbsp coconut oil*(low-fat option below)

2 tbsp egg whites

1/4 tsp cinnamon(or more to taste!)

1 tsp Truvia sweeter(or more to taste, could sub in another granulated sweetener)

1/8 tsp vanilla extract

1/8 tsp baking powder(add slightly more for a lighter cake)

1 tbsp raisins

optional: 1/4 tsp pumpkin pie spice, chopped pecans

*Feel free to leave this out and replace with 1/2 tbsp 0% greek yogurt for a low-fat option( or more pumpkin) I cannot personally vouch for the results but I have made similar desserts using greek yogurt and they were still quite delicious!

Directions: Spray a small mug or ramekin with oil. Mix all ingredients together leaving cinnamon and Truvia for last(to taste) & top mixture with raisins. Microwave on high for 1:30-1:40 (okay I lied, not 1min but I have the worst microwave ever, so yours may take less time. DO NOT OVERBAKE! Just keep an eye on it, It won’t rise a lot, that’s okay). Now take out of the microwave, top with light whip cream if you have any(we were out!) and enjoy!

Nutrition Facts Per Cake: 200 calories, 13g fat, 14g carbs, 7g protein

Bonus: 60% Vitamin A

…And yes, I’m one of those people who takes 100 photos of the same thing. Haha, here’s one more, just because.

 

 

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Even my cat loves pumpkin…

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THE BEST Chocolate Protein Cake EVER with Caramel Sauce

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Protein caramel chocolate cake piece

Omg, omg, omg I cannot believe how good this cake tasted. Like honestly it tastes way better than the picture above. It doesn’t even begin to do it justice. When I tasted this new recipe I was like okay..did someone trick me and replace all of the ingredients with a pile of butter, sugar and white flour? What’s going on here? That’s how delicious this quick cake for one is. It’s also topped with virtually sugar-free caramel sauce(it tastes delicious,no joke) and pecans. Seriously if you love chocolate cake just go out right now and get all of the ingredients for this. You will be amazed. And guess what? This cake contains 15.5g protein! For the whole cake plus caramel and pecans it’s a mere 234 calories. This cake is so healthy you can eat it for breakfast or dessert everyday and never feel guilty! You have no excuse to deprive yourself of chocolate or cake anymore! Alright, now that I have finished being extremely enthusiastic I will finally give you the sacred recipe to this decadent chocolate cake… Take me to the recipe!

Buttery Mini Protein Cinnabun For One!

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I literally ran to my computer after coming up with this recipe. I can’t believe how delicious this was! I felt like I was indulging in some super high-fat dessert. If you are trying to eat healthy and can’t stand that frustrating smell of delicious cinnabuns being made every time you walk by at the mall..then have no fear this little guy is here to save you. It is honestly so good I can’t even begin to describe. I was amazed that my random throw together of ingredients created something so beautiful. (It doesn’t happen often). Anyways this mini cinnabun is an amazing dessert for any night or a snack when you are craving something sweet. It contains an outstanding 16g protein, 164 calories(with icing included!). I have no clue how this works but I don’t care. Just try it. That’s all I have to say!
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Healthy Snacks & Breakfasts

Hey! Been gone for awhile yet again..school is keeping me busy but I am still trying to post lots of the weekends so these are just some pictures to catch you up on some of what I’ve been eating during the week. I am pretty boring for meals during school because it’s hard to find time to make really creative recipes, so most of these foods are simple and clean 🙂

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For breakfast one day I made baked banana oatmeal with mini enjoy life chocolate chips and walnuts..yummy! Ignore the messy pan. I so brilliantly forgot to grease it or spray it with pam so it was just a joy to clean out afterwards! But still completely worth the mess.

Strawberry Shortcake

Also during the week I made a funny looking microwave protein “strawberry shortcake” from a recipe I altered a bit. It was pretty tasty! I love my strawberry-rhubarb jam in just about anything though so that could be why it tasted so good. I could eat that stuff on cardboard and still enjoy it!

Snack Time Hummus

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I also had a few really great snacks, I eat these pretty often because of convenience but they are actually so good. Sometimes simple really is best.

In the first photos/ first snack I had chipotle spicy hummus (from costco) with lots of carrots and cauliflower. I really recommend you try this hummus if you like spicy like I do! I have been through 3 hummus’ now trying to find one that was actually spicy enough for my liking and finally I think I found one! But I still threw in a few extra chili pepper flakes just cuz. 😉 I usually eat this with a side of red velvet cake tea from David’s tea and one of “The Best Homemade Protein Bars Ever”.

Fruit Bowl

Another snack I loveeeee to eat either right when I wake up or immediately following a workout is a bowl of fresh fruit. Thankfully I have an awesome Mom who makes a giant fruit bowl of mixed fruits every week so all I have to do is grab some!

Bedtime Post-Workout Snack

Bedtime snacks for me are usually high protein/high fat, low carb. But on this particular night I ran out of my awesome 2% cottage cheese (yes I LOVE plain cottage cheese, I know I’m weird.) and natural peanut butter which I usually just eat 1-2 tbsp of straight from the container haha. So instead since I did a really late workout I had some carbs/protein which included 3/4 cup 0% plain greek yogurt with mixed berries, a dash of stevia/vanilla extract/cinnamon & some low-sugar syrup.

P.S, “like” for my winnie the pooh spoon?

Ham english muffin

Another breakfast I randomly decided to take a picture of is actually one of my favourites even though it looks extremely boring. I just hadn’t gotten around to putting the jam on yet because it was early and I wasn’t really thinking about my photography skills, I just wanted to eat, haha. But it’s basically just a whole-wheat muffin with sugar-free natural strawberry/rhubarb jam and 2 pieces of Canadian Bacon. This breakfast contains 18g of protein so it’s really great! But even better is when I make a sunny-side up egg, 1 piece of bacon and the english muffin, half for dipping in the egg and half for spreading with jam..perfection!

 

Paleo Molten Lava Breakfast Cake

Molten Lava Microwave Cake Molten Lava Cake4This was a total experiment and for once it actually worked out. That does not happen often for me! I was prepared with a back-up breakfast of eggs which was uneeded. This breakfast will hit anyone’s chocolate craving. I was left scraping the bowl looking for more..Thankfully this recipe only makes one! This only takes minutes to make so it’s great for a quick breakfast.  Plus it actually contains a lot of protein(no powder)! Anyways here is the recipe… Continue reading